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Denver Cereal 2012 Brownie Contest – Story – (part two)

The Castle Brownie Contest
(part two)

“Where’s Jill?” Heather asked when she entered the loft.

Tanesha pointed toward Jill’s office door.

“She’s working,” Sandy gave Heather a ‘You know how she is’ look. She went into the kitchen area to set down her brownies. Tanesha turned on the electric kettle and began taking out mugs for tea.

“Working? I thought she was on bed rest,” Heather said.

“She was a little stir crazy, so Jake gave her a few more projects to do,” Sandy whispered. “She’s actually thrilled.”

Heather gave a rueful shake of her head.

“I’ll get her,” Tanesha walked half way across the loft. “Jill!”

“What?” Jill yelled from her office.

“We’re all waiting your highness,” Tanesha laughed.

“Oh shoot.” There was a scuffling and scrambling sound from Jill’s office. Scooter ran out with Jill right behind. “I thought I had more time.”

For someone as round with babies as Jill was at that moment, she moved very quickly across the loft. While Sandy and Heather watched, she grabbed the ingredients for her brownies from the cupboard.

“You haven’t made yours?” Heather asked.

“It only takes a minute,” Jill turned on the oven. “Plus, I thought I had more time. I’ve been working on…”

Jill wiggled her eyebrows and nodded to Tanesha.

“Jer’s making good money on this movie so he wants Jill and Jake to fix the basement and his new studio,” Tanesha said. “Jill snuck in some posh stuff for our master bath and kitchen. It’s going to be nice.”

As if they were at a tennis match, the women’s heads moved back and forth following Jill as she made her brownies.

“Can you change the plan at this point?” Heather asked.

“If it’s not anything structural,” Tanesha said. “That’s all set.”

“It’s just fun finish stuff,” Jill said over the sound of her ancient handheld mixer. “I have the chore of looking through endless catalogs for exactly what’s right. It’s a terrible burden.”

The girlfriends chuckled and Jill smiled.

“Mommy!” Katy yelled and the door to the loft banged open.

“Here,” Jill said.

Katy ran inside. She was about a foot from the kitchen when she caught sight of the brownies. She stopped short.

“Wh… um…” She tried to look casual. “What are you doing?”

“We’re having a brownie contest,” Tanesha picked up Katy and set her on a bar stool.

“We are?” Jill asked.

“I don’t like it but…” Sandy started.

“Where’s the brownie contest?” Charlie asked as he came in the loft. Nash and Noelle followed close behind.

“It’s a friendly competition,” Tanesha said. “The winner gets to donate the money to the scholarship fund.”

“Isn’t it horrible?” Jill said as she put her brownies into a greased pan.

“What?” Sandy asked.

“They’re closing Pete’s Kitchen for ‘remodeling,’” Jill made the air quotes with her gooey hands. “But they laid every one off. Everyone.”

“Even Lorraine?” Tanesha asked. “She’s worked there for more than twenty years.”

“Everyone,” Jill said. “Even me!”

“Wow,” Heather said. “What are they going to do?”

“Look for jobs, that’s what they’re doing,” Jill said. “So if we can raise more money for the scholarship fund by having a little contest, I’m all for it.”

She pulled a brownie laden beater from the mixer and held it out to Katy.

“Katherine Anjelika Roper Marlowe!! What are you doing?” Jill’s voice was hard.

Katy’s mouth was full of brownie. Her big dark eyes looked up at her mother. As if her mind was trying to come up with the right answer, her eyes blinked.

“We haven’t started yet,” Jill shoved her brownies into the warmed oven and went to the refrigerator for milk. Heather set out glasses for Jill to pour into. “Do you see anyone else eating brownie?”

Katy pointed to Charlie, whose cheeks were plump with brownie. When Katy mouth was clear, she took a drink of milk.

“But Mommy,” Katy said. “These brownies are Delphie’s brownies. And the competition is between you and Auntie Sandy and Auntie Heather and Auntie Tanesha. Not Delphie!”

“I made those,” Tanesha said.

“No,” Katy shook her head vehemently. “I eat Delphie’s brownies every single day for… for forever. I’d know them anywhere.”

“I don’t know about that, sugar,” Tanesha gave Katy another brownie. “This recipe came from my Momma.”

“It’s Yvonne’s recipe,” Delphie said as she moved into the kitchen area from the door. “She taught me how to make lots of things.”

Mike and Valerie came into the loft from the stairs. They moved into the kitchen area.

“Because I didn’t have a family or kids, I just cooked whatever I could. Microwave popcorn, mostly,” Delphie said. “Yvonne thought the whole thing was kind of sad so she set about teaching me how to cook and shop. She knew so much about food and growing food that when we moved here I started a garden. She couldn’t help me at that time, of course. I had to learn on my own. But there’s no question, most of my recipes came from Yvonne. That one is no exception.”

“So I made Yvonne’s Delphie brownies,” Tanesha smiled. She leaned over Katy and kissed her cheek. “How’s that?”

Her mouth full, Katy made an affirmative noise.

“I don’t care where the recipe came from,” Noelle reached across the bar for a brownie. “I think they are good.”

Tanesha’s brownie – recipe created and submitted by Liz, the Moonlit Chef at Cooking by Moonlight

Chocolate Brownies
Ingredients:
6 T. butter
1 c. chocolate chips
3/4 c. sugar
2 eggs
1/2 T. vanilla extract
3 T. unsweetened cocoa poweder
1/2 c. all-purpose
1/4 t. salt
Directions
1) Preheat oven to 375 degrees and grease an 8×8-inch glass baking dish.
2) In a large microwave safe bowl place 1/2 of the chocolate chips (1/2 cup) and all the butter.  Microwave for 30 seconds on high and remove and stir with a whisk.  Microwave an additional 30 seconds and whisk together.  If the chocolate is still not melted then repeat for an additional 15 seconds.
3) Add the sugar to the chocolate mixture and mix well to combine.  Whisk both eggs and the vanilla into the batter.
4) Pour in the flour, cocoa, and salt and stir until very few lumps remain.  Stir in the remaining 1/2 cup of chocolate chips.
5) Scrap the batter into the greased baking dish and bake in the 375 degree oven for 25-30 minutes.
6) If you are a true chocolate lover then sprinkle a few extra chocolate chips on top of the hot brownies and allow to cool for 15 minutes before serving.  The brownies may be wrapped in plastic wrap, tightly, and frozen in a zipper sealed bag for up to 2 months. Defrost them in the refrigerator overnight before serving.
Go here for the Denver Cereal Brownie Contest finalists.
>>Liz from Cooking by Moonlight went through the Denver Cereal to read about Delphie and Katy’s brownie ritual. She decoded this recipe from the story then spent a week making sure it was perfect. You can see why she’s in our finals. We’ll add this recipe to the Denver Cereal so people can try it out at home.
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Aside

Happy Birthday Denver Cereal!! We’re celebrating with a Brownie Contest!

Oh yum

Doesn’t that look yummy?? If you read Denver Cereal, you know that Chocolate Brownies play a HUGE role. Delphie and Katie have an afternoon together, brownies are always involved. Something horrible happens? Valerie makes brownies. Val’s brownies are well known for healing tears and soothing trauma.

So the question is – what’s Val’s recipe?

I have a brownie recipe. I bet you do too. In celebration of Denver Cereal’s fourth birthday, we’re having a brownie recipe contest.

Now, a few of my advisers encourages me to make it big – get celebrity judges, make sure the businesses in Denver Cereal are involved, and make people pay to enter.

But this is Denver Cereal. It started with a small story about Jill going to her ex-husband’s engagement party. It’s a labor of love for everyone involved.

And seriously, celebrity judges?

Nah, we’re just gonna do it.

I am pleased to announce our first ever Denver Cereal Brownie contest.

Here’s the details:

  1. No mixes.
  2. Send your recipe to: BrownieContest2012@DenverCereal.com by June 15, 2012. This is a hard deadline, so don’t be late.
  3. Make sure to use the subject line: [Brownie Contest 2012] or we’ll miss your entry.
  4. Everyone who enters will receive a coupon code for a free eBook from the brand new Cook Street Store.
  5. There will be different categories – gluten free, with chips, with nuts, things like that – depending on what we get.
  6. We will pick the best recipes and bake them. The last week of the month, I will share a brownie recipe a day at DenverCereal.com, my blog, On a Limb with Claudia, and the Facebook page. The winner of the best brownie will be announced June 30, 2012.
  7. *Hints* We tend to like real, whole ingredients. (If you’re making gluten free it’s all right to use a gluten free flour such as Pamela’s.)
The winning brownie and its recipe will be included in the Denver Cereal story – website and book. Links to the author and a bio will also be included. This guarantees at least 30,000 individuals will see your winning recipe and your links.
This is going to be fun! :)
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